Seafish report IDs next steps for UK seafood industry's adaptations to climate change

"The more the world warms, then the more we can reasonably expect dramatic impacts. This will present opportunities as well as threats for seafood businesses."
A U.K. fisherman offloading catch off the coast of Dorset
A U.K. fisherman offloading catch off the coast of Dorset | Photo courtesy of Nigel Jarvis/Shutterstock
6 Min
The U.K.’s seafood industry has begun taking steps to battle the effects of climate change. But for the sector keep pace with the rapid pace of environmental changes brought on by global warming, focusing on factors like stakeholder behavior may be key, according to Seafish Head of Horizon Scanning and Long-Term Issues Angus Garrett, who is the co-author of a new report on the topic. Titled “Climate change risk adaptation in U.K. seafood: Understanding and responding to a changing climate in…


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