A Look Inside the Fast-growing Cod-farming Industry

Farmed cod in Norway is one of the fastest-growing aquaculture sectors in the country. Building on Norwegian heritage, traditions, and history in wild cod – combined with the innovation, expertise, and supply ecosystem from salmon farming in Norway – companies are beginning to farm cod in larger volumes and are successfully finding strong export markets for the product, capitalizing on the opportunities it presents to grow the whitefish category and place cod in more valuable channels and meals.

Norway-based Ode is at the front of this trend as one of the largest companies in the industry. Join Ode Founder and CEO Ola Kvalheim as he shares insight on the company’s strategy, value chain product uniqueness, and how they will impact the seafood landscape going forward.

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