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Lerøy's shielded net-pen concept | Photo courtesy of Lerøy Seafood Group
May 16, 2024
Lerøy’s Q1 2024 operating EBIT drops, but innovative shielding tech boosts biological performance
A Toppits Battered Haddock product | Photo courtesy of Toppits
May 16, 2024
Toppits leaves suppliers in lurch after bankruptcy filing, sale to Export Packers
Santa Barbara Smokehouse Founder Tim Brown | Photo courtesy of Santa Barbara Smokehouse
May 16, 2024
Panos Brands acquires Santa Barbara Smokehouse
Atlantic Sapphire CEO Pedro Courard | Photo courtesy of Cermaq
May 16, 2024
With new CEO at the helm, Atlantic Sapphire gets reapproval of USD 250 million public loan
Marine Stewardship Council eco-label on Walmart seafood products
May 16, 2024
US judge narrows Walmart false labeling claims lawsuit involving MSC logo
Environment & Sustainability
Shipworms, long considered a pest, could be perfect species for sustainable aquaculture
November 30, 2023
WBA Seafood Sustainability Index Lead Helen Packer laments “painstakingly slow progress” on IUU and human rights
November 29, 2023
Insight360 trialing tool using machine learning to improve bycatch monitoring
November 29, 2023
MicroHarvest opens aquafeed alternative pilot plant in Portugal; Insectum debuts portable black soldier fly farm
November 28, 2023
Op-ed: Securing a future for tuna in the Western-Central Pacific
November 28, 2023
WWF launches Oceans Futures program to predict climate-driven fisheries conflict
November 24, 2023
RFMOs embracing harvest strategies, but they remain difficult to implement
November 24, 2023
PBS to air Fed by Blue's seafood sustainability docuseries
November 23, 2023
General Fisheries Commission for the Mediterranean members adopt 34 sustainability measures
November 22, 2023
US Senate makes another push for Law of the Sea ratification
November 22, 2023
NEAFC advances ecosystem-based management measures, but overfishing concerns persist for blue whiting, mackerel, and herring
November 22, 2023
ICCAT sticks with status quo for tuna, swordfish management
November 21, 2023
FCF hosts fishery sustainability symposium in Taiwan; Koyo Segoro Endah first to achieve ASC certification through the Improver Programme
November 21, 2023
Thailand’s proposed rollback of fisheries reforms worries NGOs
November 21, 2023
Op-Ed: The numbers tell the story when it comes to forced labor in seafood
November 17, 2023
Nichirei Fresh President Wataru Tanabe tackles sustainability and human rights due diligence
November 17, 2023
US Senate holds field hearing on impact of Alaska salmon declines on tribes
November 16, 2023
MarinTrust’s Libby Woodhatch stresses importance of fishmeal factory certification
November 16, 2023
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Recent Articles
A Toppits Battered Haddock product | Photo courtesy of Toppits
Toppits leaves suppliers in lurch after bankruptcy filing, sale to Export Packers
May 16, 2024
Santa Barbara Smokehouse Founder Tim Brown | Photo courtesy of Santa Barbara Smokehouse
Panos Brands acquires Santa Barbara Smokehouse
May 16, 2024
Lerøy's shielded net-pen concept | Photo courtesy of Lerøy Seafood Group
Lerøy’s Q1 2024 operating EBIT drops, but innovative shielding tech boosts biological performance
May 16, 2024
Atlantic Sapphire CEO Pedro Courard | Photo courtesy of Cermaq
With new CEO at the helm, Atlantic Sapphire gets reapproval of USD 250 million public loan
May 16, 2024
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