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A Mowi farmer at one of the company's Norwegian farms | Photo courtesy of Mowi
May 9, 2024
Mowi Norway experiences “perfect storm” of challenges in Q1 2024, but company remains on track to hit full-year projections
A seagrove kelp farm in Doyle Bay, Alaska | Photo courtesy of NOAA Fisheries
May 9, 2024
NOAA Fisheries progressing on draft of aquaculture economic development plan, garnering industry backing
Cubes of Norwegian salmon I Photo courtesy of Boonchuay1970/Shutterstock
May 9, 2024
Norwegian salmon prices rise nearly 8 percent in week 18 of 2024
The Kingfish Company has reached its maximum biomass at its Kats, the Netherlands-based recirculating aquaculture system facility | Photo courtesy of The Kingfish Company
May 9, 2024
Kingfish Company reports “promising start” as company closed in on profitability in Q1 2024
Musashino Foods' headquarters in Rikuzentakata City, Iwate Prefecture, Japan | Photo courtesy of Nissui
May 9, 2024
Nissui acquires sliced sushi specialist Musashino Foods
Plant-Based & Cell-Based
Japan-based Next Meats introducing tuna analog
September 17, 2021
Nomad, BlueNalu team up on European cell-cultured seafood project
September 15, 2021
Plant-based seafood analog distribution spreading quickly in North America
September 14, 2021
Maruha Nichiro and IntegriCulture to pursue joint research on lab-cultured fish-cell protein
August 30, 2021
Cell-based seafood producer nabs funding from Vinh Hoan for expansion
August 24, 2021
Study finds “cell-cultured” or “cell-based” best label for lab-grown meat
August 19, 2021
Seafood analog firms attracted USD 70 million in investment first half of 2021
August 6, 2021
SIA calls for truth in labeling of alternative protein products
August 5, 2021
Long John Silver’s exec: Plant-based seafood analogs “will be the next big wave”
August 3, 2021
BlueNalu named semifinalist in USD 15 million alternative protein competition
July 30, 2021
Shannon Cosentino-Roush steps up as chief strategy officer for Finless Foods
July 23, 2021
Long John Silver’s testing out plant-based products in Good Catch tie-up
July 19, 2021
Thai Union invests in cell-cultured protein, plant-based seafood grows in Asia
July 12, 2021
Plant-based fish burger analog launches in Europe
June 30, 2021
Thai Union, V Foods ink deal to expand plant-based food businesses
June 29, 2021
New plant-based tuna analogs hit market, cell-cultured seafood making waves
June 25, 2021
Friend of the Sea awards second approval under new plant-based certification
June 24, 2021
Sea-Stematic pioneering cell-based seafood in South Africa
June 9, 2021
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Recent Articles
Cubes of Norwegian salmon I Photo courtesy of Boonchuay1970/Shutterstock
Norwegian salmon prices rise nearly 8 percent in week 18 of 2024
May 9, 2024
A seagrove kelp farm in Doyle Bay, Alaska | Photo courtesy of NOAA Fisheries
NOAA Fisheries progressing on draft of aquaculture economic development plan, garnering industry backing
May 9, 2024
A Mowi farmer at one of the company's Norwegian farms | Photo courtesy of Mowi
Mowi Norway experiences “perfect storm” of challenges in Q1 2024, but company remains on track to hit full-year projections
May 9, 2024
The Kingfish Company has reached its maximum biomass at its Kats, the Netherlands-based recirculating aquaculture system facility | Photo courtesy of The Kingfish Company
Kingfish Company reports “promising start” as company closed in on profitability in Q1 2024
May 9, 2024
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